History Of Rum. The historical context that leads to the rise of rum The main ingredient of rum sugar cane was first cultivated in 8000 BC in New Guinea an island in the western Pacific Ocean located north of Australia Sugar cane was first fermented many centuries later in India around 350 BC.
There have been various other theories It is often connected to the British slang adjective “rum” meaning “high quality” and indeed the collocation “rum That it is related to ramboozle and rumfustian popular British drinks of the mid17th century However neither was That it comes from Introduced 17th centuryRelated products Ingredients or Variants .
» History of Rum
The story of rum begins in earnest with the turn of the 16 th century a period historians commonly regard as the birth of the modern world In 1492 while searching for a route to the trade rich lands of the Indies Christopher Columbus discovered the Americas landing in the Caribbean Bahamas (which he initially thought was Japan) claiming it for the Spanish Crown.
Rum Wikipedia
The origin of the word rum is unclear The name may have derived from rumbullion meaning “a great tumult or uproar” Some claim that the name is from the large drinking glasses used by Dutch seamen known as rummers Other options include contractions of the words saccharum latin for sugar or arôme French for aroma Rum Rhum or Ron.
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Let There Be Sugar Cane Islands have plenty of access to water Manpower though? Not so much By this time slaves were New Englanders On The Rise Around this same time in the mid1600s there were roughly 3000 colonists living in New The RUMblings of a Revolution Given the importance of rum to this new economy it’s no wonder New Englanders freaked A Second Rising of Rum Present day I for one am thrilled to see that rum is getting it’s second chance And not the.